Our Menu
Sunday Brunch
Weekly 10:00am - 3:00pm
Adults - $29.50
Children 6-12 - $11.00
Children Under 6 - FREE
Includes Non-Acholic Beverages
Complimentary Mimosa (Limit 1)
House Favorites
Shrimp & Grits
Seasoned Potatoes
Scrambled Eggs
Crispy Bacon
Corned Beef
Grilled Herb Salmon
Curry or Jerk Chicken
Barbecued Pork Ribs
Fluffy Croissants
Pastries & Desserts
Seasonal Fruits
**Please be advised that certain foods may contain the following: milk, eggs, wheat, soybeans, peanuts, tree nuts, fish & shell fish. Ask your server for details.
Appetizers
Sweet Potato Fries
$8.00
With Kickin' Bourbon Dipping Sauce
Grilled Octopus
$15.00
Marinated Tender Jumbo Tentacle, Mango, Fried Capers & Field Greens with Citrus Ginger Drizzle

Stuffed Silver Dollar
$13.00
Silver Dollar Mushrooms Stuffed With Sauteed Spinach & Goat Cheese

Crab Claws
$18.00
Wild Caught Snow Crab Claws Sauteed In Garlic Sauce
She-Crab Soup
$12.00
Cup $7.00 | Bowl $12.00
Salads

House Salad
$8.00
Mixed Greens, Grape Tomatoes, Cucumbers, Red Onions Choice of Dressing (Blue Cheese, Honey Mustard, Italian & Ranch)
Caesar
$10.00
Romaine Heart, Parmesan Cheese & Croutons-Classic Caesar Dressing
Enhance Any Salad With:
Shrimp +$12.00 | Grilled Octopus +$10.00 | Salmon + $18.00 | Jerk Chicken + $12.00 | NY Strip Steak +$26.00
Entrees
All Include Rice & Peas or Coconut Rice & Vegetables

Shrimp & Grits
$23.00
With Smoked Chicken Sausage, Onions & Bell Peppers
Curry Goat
$22.00
Island Style, Gently Braised Until Tender

Curry Shrimp
$23.00
Chef's Special Blend of Savory Herbs & Spices
Curry Chicken
$19.00
Jamaican Jerk Chicken
$21.00
Chef's Authentic Slowly-Marinaded Preparation

Oxtail
$26.00
Slowly Braised to Perfection
Braised Brisket
$25.00
Slow Cooked for Maximum Tenderness
Grilled Herb Salmon
$26.00
Classic Fare
Chef's Signature Burger
$13.00
Housemade Angus Beef Patty, American Cheese, Mushrooms, Lettuce, Tomato, Onion & Fries
Specialty Wings
$16.00/8 pieces
Lemon Pepper/Teriyaki/Garlic Parmesan/Sweet Red Chili/Hot/Hot Honey/Kickin' Bourbon
Vegetarian Specialty
Vegetarian Delight
$20.00
Quinoa, Roasted Butternut Squash, Spinach, Asparagus, Mushrooms, Tomatoes & Coconut Sauce
Desserts
Chef's Decadent Sex-In-A-Pan
$14.00
Buttery Pecan-Flour Base Layered with Cream Cheese, Vanilla & Chocolate Swirls, Topped with Whipped Cream, Shaved Chocolate & Pecans
Cannoli
$12.00
Fried Pastry Shell Filled with Sweet, Whipped Ricotta Cheese, Garnished with Mini Chocolate Chips & Dusted with Powdered Sugar
Chocolate or Vanilla Mousse
$10.00
Cool & Creamy, Light & Velvety Goodness
Side Items
Rice & Peas
$4.00
Coconut White Rice
$3.00
Sauteed Spinanch
$4.00
Grilled Vegetables
$5.00
Grilled Portobella Mushrooms
$7.00
French Fries
$5.00
Beverages
Sweet Tea
$3.00
Unsweet Tea
$3.00
Lemonade
$3.00
Coke
$4.00
Diet Coke
$4.00
Dr. Pepper
$4.00
Mountain Dew
$4.00
Sprite
$4.00
Ginger Ale
$4.00
Appetizers

Stuffed Silver Dollar
$12.00
Silver Dollar Mushrooms Stuffed With Sauteed Spinach & Goat Cheese
French Fries
$5.00
Sweet Potato Fries
$7.00
Roasted Portabella Mushroom
$10.00

Crab Claws
$17.00
Wild Caught Snow Crab Claws Sauteed In Garlic Sauce

Flavored Wings - 8 Pieces
$15.00
Hot, Lemon Pepper, Teriyaki, Garlic Parmesan, Sweet Red Chili, Jerk, Hot Honey, Kickin' Bourbon
Shrimp Ceviche
$14.00
Combination of Shrimp, Diced Peppers, Red Onions, Jalapeno Peppers, Lemon and Lime Juice, Azu and Agave
Soups
She-Crab Soup
$12.00
Cup $7 | Bowl $12.00
Salads
House Salad
$8.00
Mixed Greens, Grape Tomatoes, Cucumbers, Red Onions, Choice of Dressing (Ranch, Blue Cheese, Italian & Honey Mustard)
Entrees
Includes Wedged Potatoes OR Rice & Peas OR Coconut Rice, Grilled Veggies and Fried Plantains

Jerk Chicken
$23.00
Authentic Jamaican Jerk Marinated Chicken
Curry Chicken
$21.00
Yellow Curry Seasoned Chicken

Oxtail Perfection
$28.00
Slowly Braised Oxtails
Grilled Herb Salmon
$26.00
Grilled Herb Salmon

Curry Shrimp
$25.00
Yellow Curry Seasoned Shrimp

Shrimp & Grits
$25.00
Shrimp & Grits
Braised Brisket
$26.00
Served With Whipped Potatoes, Asparagus, With A Demi-Glace Sauce
Grilled Lamb Chops
$30.00
Served With A Red Wine Reduction Sauce, Rice & Peas OR Coconut Rice, Grilled Veggies & Fried Plantains

Chef Vernon's Premium Curry Lobster
$35.00
Served With Rice & Peas OR Coconut Rice, Grilled Veggies & Fried Plantains

Boneless Grilled Herbed Snapper
$42.00
Served With Coconut White Rice, Fried Plantains, & Warm Mango Salsa. As Seen On Good Morning America & Published GMA's "Cut The Calories" Cookbook.